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Prep Time 5 mins
Total Time 20 mins

20-Minute Streusel Baked Winter Squash


This streusel baked winter squash recipe puts a spin on classic baked squash with a secret ingredient… Post® Original Shredded Wheat cereal. Grab a few baking staples and make this comforting winter side dish!

Streusel baked winter squash Shredded Wheat recipe



  1. Mix squash and 1 tablespoon of the brown sugar; place in 8-inch square baking pan sprayed with cooking spray.
  2. Mix remaining 2 tablespoons brown sugar with Post® Original Shredded Wheat cereal, pecans and cinnamon. Add margarine; mix well. Sprinkle over squash mixture.
  3. Bake at 350°F for 15 minutes or until squash mixture is heated through and top is lightly browned.
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