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Shredded Wheat apple crisp recipe
dessert
 
22
 reviews

Shredded Wheat Apple Crisp Recipe

Looking for an apple crisp recipe without oats? You'll enjoy this easy apple crisp dessert recipe made with your go-to apple variety and Shredded Wheat cereal! It pairs perfectly with a scoop of vanilla ice cream.

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20 mins
prep time
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1 hr 5 mins
total time

 

Shredded Wheat Apple Crisp Recipe

Prep Time: 20 minutes
Total Time: 1 hour 5 minutes

Ingredients 

  • 5 cups apple slices peeled
  • ½ cup firmly packed light brown sugar divided
  • 1 tablespoon lemon juice
  • 1 tablespoon instant tapioca
  • ¼ teaspoon ground cinnamon
  • 1 ½ cups Post® Original Shredded Wheat Spoon Size cereal crushed
  • ¼ cup (½ stick) margarine melted

Directions

  • Preheat oven to 350°F.
  • In a large bowl, mix apples, ¼ cup of the sugar, lemon juice, instant tapioca and cinnamon in large bowl. Let stand 10 minutes.
  • In a medium bowl, combine Original Shredded Wheat Spoon Size cereal, remaining ¼ cup sugar and margarine. Stir until well blended.
  • In an ungreased 1 ½-quart baking dish, spread apple mixture. Sprinkle evenly with cereal topping.
  • Bake at 350°F for 45 minutes or until topping is browned and apples are tender when pierced with fork.

Featured Brand

Post Shredded Wheat cereal varieties are wholesome, high-fiber shredded biscuits made from whole-grain wheat. It's a breakfast option with a familiar taste you know and love.

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