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Malt-O-Meal Magic Muffins

These Malt-O-Meal muffins are a Post® cereal fan favorite for a reason – they're easy to make and delicious! Follow the recipe to taste the magic.

stand mixer icon
10 mins
prep time
stand mixer icon
30 mins
total time

 

Malt-O-Meal Magic Muffins

Prep Time: 10 mins
Total Time: 30 mins

Ingredients 

Directions

  • Pre-heat oven to 400°F
  • In a large bowl, combine all ingredients
  • Stir together until ingredients are just moistened.
  • Spoon into a greased or paper-lined 12-cup muffin pan, filling cups ¾ full.
  • Bake for 18 to 20 minutes or until toothpick inserted in center comes out clean.

Muffin Variations:

  • Add and incorporate one 8.5-ounce can cream style corn to Magic Muffins recipe for Magic Corn Bread mix.
  • Pour muffin mixture into a greased 13x9-inch pan and bake for 19 to 20 minutes, or until edges are lightly golden and toothpick inserted in center comes out clean.
  • For Banana Magic Muffins add ¾ cup mashed bananas to basic ingredients and follow the basic muffin baking instructions.

Featured Brand

Going back to 1919, founder John Campbell thought hot cereal was a nutritious breakfast that starts a cold Midwest morning off on the right foot. Malt-O-Meal hot cereal is a preferred warm and hearty breakfast option, making the start of your day more exciting.

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