Jean Alice Pancakes

Name: Jean Alice Pancakes
Prep time: 5 min
Total time: 25 min
Ingredients: 2 eggs; 1 ¼ cups all-purpose flour; ¾ cup Malt-O-Meal® Original Hot Wheat cereal (dry); 1 tablespoon baking powder; 1 tablespoon sugar; 1 teaspoon baking soda; 1 teaspoon salt; 2 cups buttermilk or sour milk; 2 tablespoons vegetable oil

Enjoy Malt-O-Meal® Hot Wheat cereal outside of the bowl in this easy and delicious Jean Alice pancakes recipe! Bonus: This recipe can also be transformed into fluffy waffles!

5 mins

prep time

25 mins

total time

Proudly made with Malt-O-Meal® Hot

Jean Alice Pancakes

Prep Time: 5

Total Time: 25

Ingredients

2 eggs
1 ¼ cups all-purpose flour
¾ cup Malt-O-Meal® Original Hot Wheat cereal dry
1 tablespoon baking powder
1 tablespoon sugar
1 teaspoon baking soda
1 teaspoon salt
2 cups buttermilk or sour milk
2 tablespoons vegetable oil

Directions

Pancakes

In large mixing bowl, combine Malt-O-Meal® Original Hot Wheat cereal with all ingredients; stir together until all ingredients are moistened and batter is smooth. Bake on hot griddle. (Griddle is hot when droplets of water “skip” along griddle.) Yield: 8 (6”) pancakes.

Waffles

Use recipe for pancakes and increase baking powder to 4 teaspoons, sugar to 2 tablespoons, omit baking soda and increase vegetable oil to 1 cup. Bake waffles in greased waffle iron. Yield: 8 waffles.

Featured Brand

Going back to 1919, founder John Campbell thought hot cereal was a nutritious breakfast that starts a cold Midwest morning off on the right foot. Malt-O-Meal hot cereal is a preferred warm and hearty breakfast option, making the start of your day more exciting.

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