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Grape Nuts low fat muffins recipe
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Low-Fat Grape-Nuts® Muffins

These muffins are packed with wholesome ingredients and the infamous Grape-Nuts cereal for a convenient, snackable breakfast option.

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Serves 12
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10 mins
prep time

 

Low-Fat Grape-Nuts® Muffins

Serves: 12
Prep Time: 10 minutes

Ingredients 

  • 1 cup Grape-Nuts® cereal
  • 1 cup fat-free milk
  • 1 ¼ cups flour
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • 1 egg
  • ½ cup chunky applesauce
  • ½ cup firmly packed brown sugar
  • ½ cup raisins
  • 2 tablespoons margarine, melted

Directions

  • Preheat oven to 400ºF. Combine cereal and milk; let stand 3 min. Meanwhile, mix flour, baking powder, cinnamon and salt in large bowl; set aside. Beat egg in medium bowl. Add applesauce, sugar, raisins and margarine; mix well. Stir in cereal mixture until well blended. Add to flour mixture; stir just until moistened. (Batter will be lumpy.)
  • Spoon evenly into 12 (2-1/2-inch) muffin cups sprayed with cooking spray, filling each cup two-thirds full.
  • Bake 20 min. or until wooden toothpick inserted in centers comes out clean. Cool in pan 5 min. Remove to wire rack; cool slightly. Makes 1 dozen muffins.

Featured Brand

Since 1897, Grape-Nuts cereal has been a part of American history as an iconic nutritious and delicious breakfast staple and a popular recipe ingredient.

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