MADE WITH: Grape Nuts

Ingredients

• 1/2 cup softened butter
• 1/2 cup firmly packed dark brown sugar
• 1/2 cup granulated sugar
• 3 Tbsp. honey
• 2 eggs
• 2 tsp. vanilla
• 1 tsp. baking soda
• 1/4 tsp. salt
• 2 cups rolled oats
• 1 cup flour
• 1 cup Post Grape-Nuts cereal

Directions

1. Preheat oven to 350 degrees
2. Beat butter and sugar in large bowl with electric mixer on medium speed until smooth. Add honey, eggs, and vanilla; mix well.
3. Add baking soda, salt, rolled oats, flour, and Post Grape-Nuts. Combine until just mixed.
4. Drop rounded tablespoonfuls of dough, 2 inches apart onto lined or greased cookie sheets. Bake for 10-14 minutes or until golden brown.
5. Cool 2-3 minutes; remove from baking sheets. Cool completely on wire racks. Enjoy.
6. Once cooled, store these cookies in an airtight container at room temperature.