Fruity PEBBLES™ Pancakes
- 1 cup pancake mix
- 1 cup Fruity Pebbles Cereal
- 1 Tbsp. sugar
- 2 cups sliced strawberries
- Heat lightly greased skillet on medium-low heat or lightly greased electric griddle to 375°F. Prepare pancake batter as directed on package using the 1 cup pancake mix.
- Add cereal and sugar; mix well.
- Ladle batter into prepared skillet, using 1/4 cup batter for each pancake. Cook until bubbles form on tops, then turn over to brown other sides. Serve with the strawberries.