Chewy Cherry Cookies

Name: Chewy Cherry Cookies
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Ingredients: 1 ½ cups flour; 1 teaspoon baking soda; 1 ½ cups (3 sticks) margarine; ⅔ cup granulated sugar; 1 egg; 1 teaspoon vanilla; 2 cups Post Original Shredded Wheat Spoon Size® cereal (crushed); 2 cups quick-cooking oats; 1 cup dried cherries

Special Extra: For a super nutty variation, substitute Grape-Nuts^® cereal for crushed Post Original Shredded Wheat Spoon Size® cereal. Get ready for a crunch!

Nutrition Bonus: Looking to satisfy your sweet tooth while still eating right? Then enjoy our gourmet twist on the oatmeal cookie -- you may never go back to the original!

Serves 30

15 mins

prep time

23 mins

total time

Proudly made with Shredded Wheat

Chewy Cherry Cookies

Serves: 30

Prep Time: 15

Total Time: 23

Ingredients

1 ½ cups flour
1 teaspoon baking soda
1 ½ cups (3 sticks) margarine
⅔ cup granulated sugar
1 egg
1 teaspoon vanilla
2 cups Post Original Shredded Wheat Spoon Size® cereal crushed
2 cups quick-cooking oats
1 cup dried cherries

Directions

Mix flour and baking soda in small bowl. Beat margarine in large bowl with electric mixer on medium speed until creamy. Gradually add sugars, beating until light and fluffy after each addition. Blend in egg and vanilla. Gradually add flour mixture, beating well after each addition. Stir in crushed cereal, oats and cherries.
Drop by rounded teaspoonfuls onto ungreased cookie sheets.
Bake at 375°F for 8 minutes or until lightly browned. Cool 1 minute. Remove from cookie sheets. Cool completely on wire racks. Makes 30 servings, 2 cookies each.

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Post Shredded Wheat cereal varieties are wholesome, high-fiber shredded biscuits made from whole-grain wheat. It's a breakfast option with a familiar taste you know and love.

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