Grape-Nuts® Banana Crunch Muffins

Name: Grape-Nuts® Banana Crunch Muffins
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 cup Grape-Nuts® cereal; 1 ¼ cups flour; ½ cup sugar; 1 teaspoon baking powder; ½ teaspoon baking soda; ¼ teaspoon salt; 1 egg; 2 medium ripe bananas (mashed); ½ cup plain low-fat yogurt; ½ teaspoon vanilla

Indulge in these banana crunch muffins made with Grape-Nuts cereal for breakfast or dessert.

10 mins

prep time

35 mins

total time

Proudly made with Grape-Nuts®

Grape-Nuts® Banana Crunch Muffins

Prep Time: 10

Total Time: 35

Ingredients

1 cup Grape-Nuts® cereal
1 ¼ cups flour
½ cup sugar
1 teaspoon baking powder
½ teaspoon baking soda
¼ teaspoon salt
1 egg
2 medium ripe bananas mashed
½ cup plain low-fat yogurt
½ teaspoon vanilla

Directions

Mix flour, sugar, baking powder, baking soda and salt in large bowl. Beat egg in small bowl; stir in bananas, yogurt and vanilla. Add to flour mixture; stir just until moistened. (Batter will be lumpy.) Stir in cereal.
Spoon batter into muffin pan which has been sprayed with cooking spray, filling each cup 2/3 full.
Bake at 350°F for 25 minutes or until golden brown. Serve warm.

Featured Brand

Since 1897, Grape-Nuts cereal has been a part of American history as an iconic nutritious and delicious breakfast staple and a popular recipe ingredient.

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