Bacon Crunch Bars

Ingredients

  • 1 cup sugar
  • 1 cup light corn syrup
  • 3/4 cup reduced fat peanut butter
  • 4 cups Grape-Nuts Cereal
  • 1 pkg. (2.8 oz.) bacon pieces

Directions

  1. Line 13×9-inch pan with foil, with ends of foil extending over sides of pan. Spray foil with cooking spray; set aside. Mix sugar, corn syrup and peanut butter in large microwaveable bowl. Microwave on high 2 min. or just until mixture boils, stirring every minute.
  2. Combine cereal and bacon. Add to corn syrup mixture; mix until well blended.
  3. Press cereal mixture firmly into prepared pan. Cool. Lift bars from pan, using foil handles. Remove foil. Cut into 32 bars to serve.

Proudly made with

Grape Nuts