1. Preheat the oven to 370 degrees F.
2. Chop bacon and onion. Cut cherry tomatoes into four. Cut avocado into half, remove the seeds. Scoop avocado pulp and mash in a bowl. Add lemon juice, beaten eggs, tomatoes, onion, bacon and mozzarella cheese. Mix all together.
3. Pat crushed Shredded Wheat cereal into a 9×9 baking dish sprayed with non stick cooking spray. Pour the mixture and bake for 23-25 minutes. Let stand 10 minutes before serving.