Post employees came together for our annual “Ingredients for Good” volunteer initiative to provide meals for people and pets facing food insecurity.
At Post Consumer Brands®, we aim to be a force for good by supporting the communities we call home. September is Hunger Action Month and our manufacturing facilities and offices across the U.S. and Canada are actively giving back through local partnerships, donations, and hands-on volunteerism.
Post® partnered with Greater Twin Cities United Way to empower local students and support education by packing 1,200 backpacks through Action Day activities.
Eighteen nonprofits within the Battle Creek community are receiving funding for projects and furthering their missions.
In April, Post Consumer Brands employees came together for our annual “Ingredients for Good” initiative to provide nearly 58,000 meals for local families facing food insecurity. Check out the recap!
At Post, our passions reach beyond just cereal. Learn about Post’s employee-funded giving back foundation, the Better Together Foundation, and causes and organizations the Foundation has supported since 1966.
Hear from employees about ways Post prioritizes giving back to our local communities through volunteer programs, fundraiser events, food donations and more.
100 employees from Post Consumer Brands volunteered with Greater Twin Cities United Way to pack 800 backpacks with essential school supplies.
Every spring, the Post Cereal team awards annual grant funds to non-profits in the Battle Creek area to help them fund and achieve their missions. Learn more about our 2022 grants.
Post Consumer Brands believes it has a responsibility to help those facing food insecurity, which is why the company launched a new companywide volunteer initiative called “Ingredients for Good” during April’s National Volunteer Month.
In honor of April’s National Volunteer Month, Post locations across the United States and Canada are partnering with local nonprofits working to fight hunger in our communities.
Post Canada in Niagara Falls marks five years as a zero-food waste to landfill facility, as a part of our commitment to sustainability and help end world hunger.