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Prep Time 5 mins
Total Time 35 mins

White Chocolate Crunch Bars


White chocolate lovers drool over this white chocolate crunch bar recipe – made with PEBBLES™ cereal, marshmallows, white chocolate chips, and sprinkles. Follow the recipe below and enjoy!

Recipe by Courtney's Sweets

PEBBLES™ white chocolate cinnamon crunch bars recipe


  • 1 11 ounce bag white chocolate chips
  • 1 cup miniature marshmallows
  • 2 ½ cups Cocoa PEBBLES™ cereal
  • 2 teaspoons rainbow sprinkles


  1. Melt the white chocolate chips in the microwave or a double boiler. Allow to a bit cool before using.
  2. Pour the white chocolate into a large bowl and dump in the marshmallows and Cocoa PEBBLES cereal.
  3. Mix the ingredients together and then place into a baking dish.
  4. Sprinkle the sprinkles on top and then allow to harden in the fridge for 30 minutes before slicing.
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