dessert
Prep Time 5 mins
Total Time 35 mins
White Chocolate Crunch Bars
White chocolate lovers drool over this white chocolate crunch bar recipe – made with PEBBLES™ cereal, marshmallows, white chocolate chips, and sprinkles. Follow the recipe below and enjoy!
Recipe by Courtney's Sweets
Ingredients
- 1 11 ounce bag white chocolate chips
- 1 cup miniature marshmallows
- 2 ½ cups Cocoa PEBBLES™ cereal
- 2 teaspoons rainbow sprinkles
Instructions
- Melt the white chocolate chips in the microwave or a double boiler. Allow to a bit cool before using.
- Pour the white chocolate into a large bowl and dump in the marshmallows and Cocoa PEBBLES cereal.
- Mix the ingredients together and then place into a baking dish.
- Sprinkle the sprinkles on top and then allow to harden in the fridge for 30 minutes before slicing.