Unicorn Bark

Recipe by Nibbles & Feasts at



  • 1 cup white candy melts
  • 1 cup pink candy melts
  • 1 cup purple candy melts
  • 1 cup blue candy melts
  • 1/3 cup Post Fruity PEBBLES™
  • colorful sprinkle stars, colored sugar and candy pearls



  1. Line a baking sheet or large tray with parchment paper. Spray with non-stick cooking spray.
  2. Place candy melts in separate microwave safe bowls (separated by color). Microwave each bowl in 30 second increments working quickly and stirring candy melts with a spoon rapidly until candy is completely melted. Spoon melted candy melts in large dollops on prepared baking sheet/tray in random pattern. Swirl colors together with a skewer or chopstick and sprinkle with Fruity PEBBLES™, sprinkles, colored sugar and candy pearls.
  3. Place baking sheet/tray in the refrigerator for 30 minutes or until candy has set. Break bark carefully by pressing pointy end of a knife or skewer in the middle of set candy. Break until pieces are approximately 2-inches in size.
  4. Package pieces individually in decorative cellophane bags or place entire batch in a decorative tin or cardboard box.

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