Skip to Content
Peanut Butter and Cocoa PEBBLES™ cereal ice cream cake recipe
dessert
 
2
 reviews

Cocoa PEBBLES™ Cereal Ice Cream Cake

stand mixer icon
10 mins
prep time
stand mixer icon
2 hrs 30 mins
total time

 

Cocoa PEBBLES™ Cereal Ice Cream Cake

Prep Time: 10 minutes
Total Time: 2 hours 30 minutes

Ingredients 

  • 1 tablespoon butter or margarine
  • 1 ⅓ cups miniature marshmallows
  • 2 ¾ cups Cocoa PEBBLES™ cereal divided
  • 4 cups chocolate ice cream softened
  • ¼ cup peanut butter warmed

Directions

  • Melt butter in medium saucepan. Add marshmallows; cook and stir on low heat until marshmallows are completely melted. Remove from heat; immediately stir in 2 ¼ cups of the cereal. Firmly press cereal mixture onto bottom and up side of 9-inch pie plate sprayed with cooking spray. Cool.
  • Spread ice cream into crust; cover. Freeze 2 hours or until firm.
  • Remove pie from freezer about 10 minutes before serving. Let stand at room temperature to soften slightly. Sprinkle with the remaining ½ cup cereal and drizzle with warmed peanut butter before cutting into eight wedges to serve.

Featured Brand

Since 1971, Flinstones-inspired PEBBLES cereal varieties like Cocoa PEBBLES and Fruity PEBBLES have been capturing the hearts of all age groups and bringing joy to breakfast time. Start your day with the full-blown flavor of PEBBLES cereal and amazing things can happen!

Pebbles Logo