Skip to main content
Prep Time 5 mins
Total Time 45 mins

Malt-O-Meal® Coco Roos® Cereal Cupcakes


Coco Roos and sprinkles make these chocolatey cupcakes oh so playful. They're a little extra, and we love it!

Malt-O-Meal® Coco Roos® Cereal Cupcakes



  1. Collect your ingredients according to the cake mix box. Mix together in a medium bowl.
  2. Preheat oven to 325°F or temperature on box. Spray a 12-cup muffin pan with non-stick cooking spray or line with muffin liners.
  3. Fill each cupcake two-thirds to three-fourths full with batter. 
  4. Bake cupcakes according to instructions on cake mix box.
  5. Take the cupcakes out of the oven and let them cool for 5 minutes before transferring to a wire rack.
  6. Frost the cupcakes and place sprinkles on top.
  7. Place Malt-O-Meal® Coco Roos® cereal on top of the frosting layer and add a few more sprinkles.
  8. Enjoy!
Share on social