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snack
Servings 16

Honey Almond Granola Squares

These Honey Almond Granola Squares are a make-ahead snack bar made with almond butter, honey, coconut oil, dried fruit, granola, and toasted oats. They set up in the fridge for a firm, sliceable square that’s great for grab-and-go snacking. 

premier protein honey almond granola

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premier protein honey almond
Premier Protein® Honey Almond granola

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Peter Pan Natural Creamy Peanut Butter Spread
Natural Creamy Peanut Butter Spread

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Old Fashioned Oats

Ingredients 

  • 1 cup Peter Pan™ Natural Creamy Peanut Butter Spread
  • 1/2 cup honey
  • 1/4 cup coconut oil
  • 1/2 cup dried cranberries
  • 1/4 cup dried apricots
  • 2 cups Premier Protein® Honey Almond granola
  • 1 cup Mom’s Best™ Old Fashioned Oats toasted

Instructions

  1. In a saucepan, combine peanut butter, honey, and coconut oil. Stir constantly over medium heat for about 5 minutes or until melted.
  2. Pulse cranberries and apricots in a food processor until coarsely chopped.
  3. Stir chopped fruit into peanut butter mixture, along with granola and toasted oats.
  4. Transfer to an 8-inch square pan lined with parchment paper.
  5. Refrigerate until firm; about 8 hours or overnight.
  6. Cut into 16 squares.
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Notes

To toast oats, sprinkle onto baking sheet; bake in 350°F oven, tossing halfway through cooking time, for 6 to 8 minutes or until golden brown. Let cool completely.