Banana Heart Muffins

Name: Banana Heart Muffins
Prep time: 10 min
Total time: 30 min
Ingredients: 1 cup flour; ⅓ cup firmly packed brown sugar; 2 teaspoons baking powder; ½ teaspoons ground cinnamon; ½ teaspoon salt; 2 ½ cups Great Grains® Banana Nut Crunch® cereal; 1 cup milk; 1 egg; ⅓ cup oil

It's basically a fact: muffins taste better when they're heart-shaped. And ingredients like brown sugar, cinnamon and Great Grains Banana Nut Crunch cereal don't hurt, either.

Serves 12

10 mins

prep time

30 mins

total time

Proudly made with Great Grains®

Banana Heart Muffins

Serves: 12

Prep Time: 10 mins

Total Time: 30 mins

Ingredients

1 cup flour
⅓ cup firmly packed brown sugar
2 teaspoons baking powder
½ teaspoons ground cinnamon
½ teaspoon salt
2 ½ cups Great Grains® Banana Nut Crunch® cereal
1 cup milk
1 egg
⅓ cup oil

Directions

Preheat oven to 400°F. Mix flour, sugar, baking powder, cinnamon and salt in large bowl; set aside. Mix Great Grains Banana Nut Crunch cereal and milk in another bowl; let stand 3 minutes. Stir in egg and oil; mix well. Add to flour mixture; stir just until moistened. (Batter will be lumpy.)
Spoon batter into paper-lined medium muffin pan, filling each cup ⅔ full. Roll 12 (4-inch square) pieces of foil into balls. Tuck 1 between paper liner and side of each muffin cup to resemble heart shape.
Bake 20 minutes or until golden brown. Serve warm. Makes 12 servings, 1 muffin each.

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