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Prep Time 20 mins
Total Time 30 mins
Serves 12

Baked Strawberry Donuts with Strawberry Glaze


Yes, you can make make delicious donuts at home. Featuring fresh strawberries in the batter and glaze and sprinkling of Fruity PEBBLES™ cereal for a fun colorful pop, these give gourmet donut shops a run for their money!

Recipe from About A Mom at

Fruity PEBBLES™ strawberry donuts recipe



  • 1 cup Fruity PEBBLES™ cereal
  • 2 cups flour
  • ½ cup sugar
  • 1 ½ teaspoons baking powder
  • ½ teaspoon salt
  • 2 tablespoons butter melted
  • 2 large eggs
  • ¾ cup buttermilk
  • 1 tablespoon vanilla
  • 2 tablespoons strawberry jam
  • 1 cup fresh strawberries diced very small


  • 1 cup fresh strawberries diced very small
  • 2 cups powdered sugar


  1. Preheat oven to 425 degrees. Lightly grease donut pans with non stick cooking spray.

Prepare the glaze

  1. Combine 1 cup small diced strawberries with 2 tablespoons sugar. Stir and mash with fork, letting sit at room temperature until strawberry juice is produced. Then add 2-3 tablespoons of this strawberry juice mixture to confectioners sugar and mix well. If glaze seems to runny or to thick, add more strawberry juice or confectioners sugar until desired consistency. Set aside.

Prepare the donut batter

  1. In a large bowl combine flour, sugar, baking powder, and salt. Stir to combine.
  2. In another bowl combine the melted butter, eggs, buttermilk, vanilla, and strawberry jam.
  3. Add the wet ingredients to the dry ingredients. Mix just until combined, then fold in the diced strawberries. Carefully spoon mixture evenly into doughnut pans, filling about 3/4 full. You should have enough batter for 12 donuts.
  4. Bake for 8 to 10 minutes or until toothpick inserted comes out clean.
  5. Cool on a wire rack. Once cooled, dip each donut into glaze and return to wire rack. Sprinkle generously with Fruity PEBBLES™ cereal.
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