Apple-Walnut Muffins

Name: Apple-Walnut Muffins
Prep time: 20 min
Cook time: 20 min
Total time: 45 min
Ingredients: 1 ½ cup flour; ⅓ cup firmly packed brown sugar; 1 tablespoon baking powder; 1 teaspoon ground cinnamon; 1 egg; 1 cup fat-free milk; ⅓ cup unsweetened applesauce; 1 tablespoon vegetable oil; 1 ½ cups Post® Raisin Bran cereal; 1 medium apple (peeled, finely chopped (about 3/4 cup)); ¾ cup chopped walnuts

These easy to make apple-walnut muffins are a crowd pleaser. Not only are they fluffy and filled with the delicious taste and texture of apples – they're also made with Post® Raisin Bran cereal! Give the recipe a try below.

20 mins

prep time

45 mins

total time

Proudly made with Raisin Bran

Apple-Walnut Muffins

Prep Time: 20 mins

Total Time: 45 mins

Ingredients

1 ½ cup flour
⅓ cup firmly packed brown sugar
1 tablespoon baking powder
1 teaspoon ground cinnamon
1 egg
1 cup fat-free milk
⅓ cup unsweetened applesauce
1 tablespoon vegetable oil
1 ½ cups Post® Raisin Bran cereal
1 medium apple peeled, finely chopped (about 3/4 cup)
¾ cup chopped walnuts

Directions

Preheat oven to 425°F. Mix flour, sugar, baking powder and cinnamon in large bowl; set aside. Beat egg, milk, applesauce and oil in small bowl with wire whisk until well blended. Stir in Raisin Bran cereal; let stand 5 minutes. Add to flour mixture; stir just until moistened. (Batter will be lumpy.) Stir in apples and walnuts.
Spoon batter evenly into 12 greased or paper-lined medium muffin cups.
Bake 20 minutes or until toothpick inserted in centers comes out clean. Cool 5 minutes.

Featured Brand

With the sweetness of hundreds of Sun-Maid® raisins in every box, and 26g of Whole Grain per serving, Post Raisin Bran cereal is an excellent source of fiber. Pour yourself a heart-healthy* bowl of cereal and feel good about starting each day with this great combination of taste and nutrition.

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