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Malt-O-Meal Magic Muffins
Prep Time:
10
minutes
mins
Total Time:
30
minutes
mins
Ingredients
1 ¼
cups
all-purpose flour
¾
cup
Malt-O-Meal® Original Hot Wheat cereal
dry
½
cup
sugar
¾
cup
milk
¼
cup
vegetable oil
1
egg
1
tablespoon
baking powder
½
teaspoon
salt
1
teaspoon
vanilla
Directions
Pre-heat oven to 400°F
In a large bowl, combine all ingredients
Stir together until ingredients are just moistened.
Spoon into a greased or paper-lined 12-cup muffin pan, filling cups ¾ full.
Bake for 18 to 20 minutes or until toothpick inserted in center comes out clean.
Muffin Variations:
Add and incorporate one 8.5-ounce can cream style corn to Magic Muffins recipe for
Magic Corn Bread
mix.
Pour muffin mixture into a greased 13x9-inch pan and bake for 19 to 20 minutes, or until edges are lightly golden and toothpick inserted in center comes out clean.
For
Banana Magic Muffins
add ¾ cup mashed bananas to basic ingredients and follow the basic muffin baking instructions.