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Low Fat Magic Muffins
Prep Time: 10 minutes
Total Time: 30 minutes

Ingredients 

  • 1 ¼ cup all-purpose flour
  • ¾ cup Malt-O-Meal® Original Hot Wheat cereal
  • ½ cup sugar
  • ¾ cup skim milk
  • 3 tablespoons vegetable oil
  • 2 egg whites or ¼ cup fat-free egg substitute
  • 1 tablespoon baing powder
  • ½ teaspoon salt
  • 1 teaspoon vanilla

Directions

  • Heat oven to 400°F. Grease muffin cups or line with baking papers. In a large mixing bowl, combine all ingredients; stir just until all ingredients are moistened.
  • Fill muffin cups ¾ full. Bake at 400°F. for 18-20 minutes or until center is firm to the touch. Yield: 12 muffins.