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Dulce de Leche Cereal Treats

Prep Time: 5 minutes
Total Time: 35 minutes


  • ¼ cup (½ stick) butter or margarine
  • 1 package ( 10 ½ ounces) miniature marshmallows
  • 1 package (16 ounces) Honey Bunches of Oats® cereal
  • ½ cup Mexican caramel sauce (dulce de leche)
  • Decorating icing optional


  • Line 15x10x1-inch pan with foil; lightly grease foil. Set aside. Melt butter in large saucepan on low heat. Add marshmallows; cook until melted, stirring frequently. Remove from heat. Add cereal; mix well. Press firmly into prepared pan; cool completely.
  • Remove formed cereal mixture from pan by turning pan upside down on cutting board. Remove pan; peel off foil. Cut cereal mixture crosswise in half. Spread one half with dulce de leche; top with remaining half to form sandwich.
  • Decorate with icing, if desired. Cut into 24 squares to serve.