Honey Bunches of Oats Almond Cereal Chocolate Bars
Honey Bunches of Oats® with Almonds cereal
Peter Pan Original Natural Almond Butter
white granulated sugar
baking chocolate or chocolate chips
Heat up nut butter in microwave in 30 second increments, stirring in between, and cook until melted. Add syrup and sugar and stir well. Add in cereal, and carefully fold to coat cereal with mixture.
Dump into a large baking dish (9x13), and use a spatula to spread out evenly.
In a smaller microwave safe bowl, add chocolate. Cook for 1 minute and then stir. Add 30 seconds and cook until melted; stirring between and adding more time if needed. Pour chocolate over the top of the cereal mixture, and spread evenly.
Place into fridge for at least 4 hours. Cut into pieces and serve.
Keep refrigerated while not serving.