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Milkshake

Total Time: 15 minutes

Ingredients 

Real Whipped Cream Frosting:

  • 8 ounces heavy cream
  • cup powdered sugar
  • 1 teaspoon vanilla extract
  • Cherries for topping

Directions

  • In a stand mixer, add your powdered sugar, heavy cream, and extract, beat for 4-5 minutes or until firm peaks form in your whipped cream.
  • Rim your cups with vanilla frosting, and dip the rims into your crushed cereal.
  • In a blender (on ice cream or smoothie mode) mix your ice cream, milk, a 1 cup of whole cereal until thick and creamy.
  • Fill each cup with milkshake, and then top with a dollop of real whipped cream, some crushed Berry Colossal Crunch® and a cherry.