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Bran Fruit and Nut Cookies

Prep Time: 10 mins
Total Time: 20 mins

Ingredients 

  • ½ cup firmly packed brown sugar
  • ¼ cup oil
  • 2 tablespoons water
  • 2 egg whites slightly beaten
  • 1 teaspoon ground cinnamon
  • ½ teaspoon baking soda
  • teaspoon salt
  • 1 ½ cups Post® Raisin Bran cereal
  • 1 cup flour
  • ¼ cup chopped walnuts
  • ¼ cup chopped dried apricots optional

Directions

  • Mix sugar, oil, water, egg whites, cinnamon, baking soda and salt in large bowl. Add Raisin Bran cereal and flour; stir until well blended. Add walnuts and apricots; mix well.
  • Drop rounded teaspoonfuls of dough, 2 inches apart, onto cookie sheets sprayed with cooking spray.
  • Bake at 350°F for 10 minutes or until lightly browned. Remove to wire racks; cool completely. Store in tightly covered container at room temperature. Makes about 3 ½ dozen cookies.