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Puffed Wheat Cereal Cookies
Serves:
30
Prep Time:
15
minutes
mins
Total Time:
25
minutes
mins
Ingredients
2
sticks
butter or margarine
softened
1 ½
cups
firmly packed brown sugar
2
eggs
1
teaspoon
vanilla
2
cups
flour
1
teaspoon
baking soda
3
cups
Golden Crisp® cereal
Directions
Preheat oven to 350°F. Beat butter, sugar, eggs and vanilla in large bowl with electric mixer on medium speed until light and fluffy. Add flour and baking soda; mix well. Stir in cereal.
Drop heaping teaspoonfuls of dough, 2 inches apart, onto ungreased baking sheets.
Bake 8 to 10 min. or until golden brown. Remove from baking sheets to wire racks. Cool completely. Store in tightly covered container at room temperature. Makes about 5 dozen cookies.