Nuts ‘n Fruit Munch Mix


  • 1/4 cup (1/2 stick) margarine or butter
  • 1/4 cup firmly packed brown sugar
  • 1 tsp. ground ginger
  • 4 cups Post Original Shredded Wheat Spoon Size Cereal
  • 1 cup peanuts
  • 1 cup dried cranberries


  1. Preheat oven to 300°F. Microwave margarine and sugar in large microwaveable bowl on HIGH 30 sec. or until margarine is completely melted. Stir in ginger. Add cereal; toss lightly. Spread into single layer in greased 15x10x1-inch baking pan.
  2. Bake 15 min. Stir in peanuts. Bake an additional 10 min. Cool completely.
  3. Add cranberries; toss lightly.

Proudly made with

Post® Shredded Wheat