Cinnamon Crunchy French Toast

Name: Cinnamon Crunchy French Toast
Prep time: 5 min
Total time: 15 min
Ingredients: 6-8 slices thick and stale brioche, challah or any other bread; 4 eggs; 1 cup milk or buttermilk; 1 teaspoon sugar; ½ teaspoon cinnamon; Pinch of salt; 5-6 cups Malt-O-Meal® Cinnamon Toasters® cereal; 2-3 tablespoons butter

5 mins

prep time

15 mins

total time

Proudly made with Malt-O-Meal®

Cinnamon Crunchy French Toast

Prep Time: 5

Total Time: 15

Ingredients

6-8 slices thick and stale brioche, challah or any other bread
4 eggs
1 cup milk or buttermilk
1 teaspoon sugar
½ teaspoon cinnamon
Pinch of salt
5-6 cups Malt-O-Meal® Cinnamon Toasters® cereal
2-3 tablespoons butter

Directions

Place the cereal in a zip-top bag and with your hands or rolling pin ground into tiny pieces. Pour into a shallow bowl
In a bowl, whip the eggs, milk, sugar, cinnamon and salt. Pour custard into a shallow bowl
Soak the bread on both sides for 20 seconds into the milk mixture. Drain excess
Place the soaked bread into the ground cereal and coat on both sides
Melt butter in a skillet over medium-low heat
Place bread on the skillet and cook on both sides until golden brown being careful not to burn it. About 3-4 minutes
Remove from heat and enjoy!
If desired, pour maple syrup over the french toast

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Malt-O-Meal bagged cereals come in over 30 delicious varieties and flavors, something for every taste bud in the family. They’re less spendy and so tasty. And if you don’t love them, we’ll refund your money.

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