A good source of folic acid, calcium, and iron, the original Malt-O-Meal Creamy Hot Cereal is a classic family favorite. Learn more about nutrition facts, how to prepare hot cereal, and where to find Malt-O-Meal near you.
*For richer flavor, 1⁄2 of the water may be substituted with milk
stove top directions
HEAT water, salt and sugar to boiling
STIR in Malt-O-Meal cereal graduall. Return to boiling while continuing to stir, then reduce heat to maintain a low boil.
COOK 2 1⁄2 minutes or until thickened, stirring constantly.
SERVE hot with milk and your choice of toppings.
STIR all ingredients in a 2 cup microwave safe bowl.
MICROWAVE on HIGH for 1 mintue. Stir. MICROWAVE 1-2 minutes• more until cereal thickens, stir well every 30 seconds. Watch carefully to prevent boiling over.
STIR. Let stand until desired consistency.
*Because of differences in microwave ovens, cooking time may vary.
Malt-O-Meal cereal is nourishing and easy to digest. Just use ½ serving.